What we learned this week

  • If you’re a regular at a local takeaway, is there any reason why you couldn’t get your order in a reusable box? Das Tiffin Projekt is experimenting in Germany.
  • It’s been the warmest September on record, just, continuing the crazy run of new records that will make 2016 the warmest year since we started counting.

If things are a little quiet on the blog this week, it’s because I’m in Scotland for meetings with RSPB and Oxfam, and I’ve scheduled posts in advance. If I don’t reply to your comments, it’s nothing personal…

One Comment on “What we learned this week”

  1. jennonpress October 24, 2016 at 11:35 am #

    The grass sounds great. Now all we have to do is forget about the torture murder pollution from their excretements and health related problems as a result of eating them.

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